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Alpenhain Rotter Klosterkäse
Creamy soft cheese made from fresh Alpine milk according to a traditional recipe.
- natürlich Alpenhain
- vegetarian
- laktosefrei
- HALAL
- ohne Gentechnik
Creamy soft cheese made to a traditional recipe from fresh alpine milk. Alpenhain Rotter Monastery Cheese with a fine white mould cuts well even at room temperature. It is ideal for sandwiches and as a cheese topping on baked dishes and gratins.
Creamy soft cheese made to a traditional recipe from fresh alpine milk. Alpenhain Rotter Monastery Cheese with a fine white mould cuts well even at room temperature. It is ideal for sandwiches and as a cheese topping on baked dishes and gratins.
