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Select Camembert

Good forever. If it´s not eaten first

In practice, however, our soft cheeses made from fresh alpine milk are so delicious that they are scoffed down within a very short time. A particularly slow, regularly controlled maturing process ensures the unique taste of Camembert.

nutritional values per 100 g

Calorific value (kJ/kcal) 1231 / 297
Fat 25 g
of which saturates 17 g
Carbohydrates <1 g
of which sugar <1 g
Protein 18 g
Salt 2 g

Ingredients

Pasteurized cow's MILK; salt; non-animal rennet; lactic acid culture; Penicilium candidum

allergens

Milk and products thereof (without lactose, lactose content below 0,1g/100g)

Select Camembert: 50% FDM can be kept at room temperature, Halal, 36 pieces at 125 g


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