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Baked Camembert (chilled)

CAREFUL, IT’S HOT!

Delicious cheese treat in a crispy breading. No added flavours, colouring, preservatives or flavour enhancers. But with lots of fresh alpine milk. Whether as a feast or just to have, the Alpenhain Oven-Camembert is made quickly and gone just as quickly.

nutritional values per 100 g

Calorific value (kJ/kcal) 1221 / 293
Fat 17 g
of which saturates 7,5 g
Carbohydrates 22 g
of which sugar 11 g
Protein 12 g
Salt 1,4 g

Ingredients

Back-Camembert: 66% CAMEMBERT; flour (WHEAT); sunflower oil; salt; spices; Cranberries: 48% cranberries; sugar; water; glucose-fructose-syrup; gelling agent: pectin; stabiliser: locust bean gum, xanthan; acid: citric acid; packed under controlled atmosphere

allergens

Cereals containing gluten, Milk and products thereof (without lactose, lactose content below 0,1g/100g)

Our Breaded Camembert Classic: In crispy breadcrumbs, with fine cranberries, 4 x 75 g cheese, 2 x 25 g cranberry dip = 350 g

Our Breaded Camembert Classic: In crispy breadcrumbs, with fine cranberries, 2 x 75 g cheese, 2 x 25 g cranberry dip = 200 g

Rezeptvorschläge

Crispy ALPENHAIN Baked Camembert with Cabanossi and Avocado and Tomato Salsa

Rezept ansehen

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